Dinner in French: My Recipes by Way of France: A Cookbook
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Book Overview
New York Times star food writer Melissa Clark breaks down the new French classics with 150 recipes that reflect a modern yet distinctly French sensibility. "Melissa Clark's contemporary eye is just what the chef ordered. Her recipes are traditional yet fresh, her writing is informative yet playful, and the whole package is achingly chic."--Yotam Ottolenghi NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR - Delish...
Format:Hardcover
Language:English
ISBN:0553448250
ISBN13:9780553448252
Release Date:March 2020
Publisher:Clarkson Potter Publishers
Length:336 Pages
Weight:3.00 lbs.
Dimensions:1.1" x 8.1" x 10.1"
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Dinner in French: My Recipes by Way of France: A Cookbook Mentions in Our Blog
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New Year's resolutions? For some reason, we're just not in the mood. This year consider adopting a set of anti-resolutions. Or in other words, just embrace the real you, warts and all.
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