"One of the most important culinary works of this century" (Jim Dodge), "Delights and Prejudices" presents a "timeless celebration of the good life as well as a very personal view of how one of our gastronomical greats developed his palate and his lifelong passion" (Julia Child)...
"One of the most important culinary works of this century" (Jim Dodge), "Delights and Prejudices" presents a "timeless celebration of the good life as well as a very personal view of how one of our gastronomical greats developed his palate and his lifelong passion" (Julia Child)...