Delicieux: The Recipes of France
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D licieux presents a broad selection of the many wonderful dishes Gabriel Gat has collected during his time as a chef, cookery teacher and lover of French food and travel. These are recipes that have been written, tested and adapted for the home cook, who can feel confident in preparing them successfully. From the simplest tarts and gratins, to the fish stews and savoie sponge cakes, this book shows the diversity and originality of...
Format:Hardcover
Language:English
ISBN:174379195X
ISBN13:9781743791950
Release Date:August 2017
Publisher:Hardie Grant Books
Length:432 Pages
Weight:3.30 lbs.
Dimensions:2.0" x 6.9" x 9.6"
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