Das Beckersche Verfahren Zum Kochen Von Speisen Im Dampf- Und Wasserbad, Sowie Die Dazu Erforderlichen Apparate [German]

by Carl Lotus Becker and R Henneberg

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Format:Paperback

Language:German

ISBN:3662389029

ISBN13:9783662389027

Release Date:January 1883

Publisher:Springer

Length:49 Pages

Weight:0.19 lbs.

Dimensions:0.1" x 6.1" x 9.2"

Related Subjects

Engineering Technology

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Das Beckersche Verfahren Zum Kochen Von Speisen Im Dampf- Und Wasserbad, Sowie Die Dazu Erforderlichen Apparate [German]

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