Dairy
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The different ways milk and dairy products are produced in the United States, as well as the pros and cons for consumers, the environment, and the cows involved are described in this provocative book. Readers learn that factory farming practices can produce mass amounts of milk cheaply, but they can also lead to sick cows, a polluted environment, and milk that may not be healthy to drink. Topics covered in this informed narrative include the pasteurization...
Format:Library Binding
Language:English
ISBN:1448868009
ISBN13:9781448868001
Release Date:July 2012
Publisher:Rosen Central
Length:48 Pages
Weight:0.55 lbs.
Dimensions:0.3" x 6.5" x 9.1"
Age Range:10 to 13 years
Grade Range:Grades 5 to 8
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