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Cooking Books > Canning & Preserving Books
Hardcover Culinary Arts Institute: The Canning and Freezing Book (Adventures in Cooking Series) Book
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ISBN: 0832605476

ISBN13: 9780832605475

Culinary Arts Institute: The Canning and Freezing Book (Adventures in Cooking Series)

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Format: Hardcover

Condition: Like New

$7.59
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Book Overview

This is the basic book for preparing, canning, and freezing every kind of food. You can use this to: (1) create a year round season for foods you grow or buy fresh; (2) fashion your own TV dinners... This description may be from another edition of this product.

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Canning & Preserving Cooking Cooking Holiday Cooking

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