Cranberries: 40 Recipes for Fine Dining at Home

by Elaine Elliot

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In this book you'll find an array of intriguing recipes for the tart, delicious cranberry, created by master chefs and adapted for your home kitchen. Among the innovative ideas are Chilled Cranberry... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:088780473X

ISBN13:9780887804731

Release Date:January 1999

Publisher:Formac Publishing Company Limited

Length:64 Pages

Weight:0.15 lbs.

Dimensions:0.2" x 8.3" x 10.5"

Related Subjects

Cooking Cooking Holiday Cooking

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Cranberries: 40 Recipes for Fine Dining at Home

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