Cooking with Strawberries

by Margaret Clark and Virginia Clark

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A booklet full of ideas and recipes using strawberries, fresh or preserved. Virginia Clark selected about 120 of her most successful recipes, from a collection that is almost 50 years old. This book... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1879415267

ISBN13:9781879415263

Release Date:August 1994

Publisher:Bearly Cooking

Length:112 Pages

Weight:0.47 lbs.

Dimensions:0.3" x 6.0" x 9.0"

Related Subjects

Cooking Cooking Cooking by Ingredient Fruits Holiday Cooking

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Cooking with Strawberries

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