Cooking with Cranberries: Storey's Country Wisdom Bulletin A-281

(Part of the Storey's Country Wisdom Bulletin Series)

by Lura Rogers Seavey

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If you're accustomed to seeing cranberries only in juice bottles or in cans of jellied sauce at Thanksgiving dinner, you have a delightful surprise awaiting. Here are thirty-one fresh and delicious recipes that will inspire you to enliven your cooking with cranberries. Recipes include: Cranberry-Lemon Pound Cake Cranberry-Ginger Pinwheels The Very Best Stuffing Cranberry Salsa Country Inn Granola Cranberry-Blueberry Pie Cranberry-Apple Pancakes

Format:Paperback

Language:English

ISBN:1580174817

ISBN13:9781580174817

Release Date:July 2002

Publisher:Storey Publishing

Length:32 Pages

Weight:0.10 lbs.

Dimensions:0.2" x 5.3" x 8.2"

Related Subjects

Cooking Cooking

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Cooking with Cranberries: Storey's Country Wisdom Bulletin A-281

(Part of the Storey's Country Wisdom Bulletin Series)

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