Cooking with Coconut: 125 Recipes for Healthy Eating; Delicious Uses for Every Form: Oil, Flour, Water, Milk, Cream, Sugar, Dried & Shredded

by Ramin Ganeshram

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Coconut is healthy and delicious. It is also native to cuisines around the world, including Thai, Indian, Filipino, Vietnamese, and many Caribbean cultures. Cooking with Coconut offers a tantalizing taste of this tropical superfood's culinary diversity, with 125 original recipes using coconut in all its forms. Options span the menu, from breakfast dishes like Savory Coconut Cr pes to dinner and dessert dishes like Asparagus with Shallots and...

Format:Paperback

Language:English

ISBN:1612126464

ISBN13:9781612126463

Release Date:December 2016

Publisher:Storey Publishing

Length:288 Pages

Weight:1.70 lbs.

Dimensions:0.6" x 7.4" x 9.2"

Related Subjects

Cooking Cooking

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Cooking with Coconut: 125 Recipes for Healthy Eating; Delicious Uses for Every Form: Oil, Flour, Water, Milk, Cream, Sugar, Dried & Shredded

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