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Hardcover Cooking the West African Way Book

ISBN: 0822541637

ISBN13: 9780822541639

Cooking the West African Way

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Format: Hardcover

Condition: Very Good

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Book Overview

Focusing on the cuisine of several West African countries--including Nigeria, Cote D'Ivoire, Sierra Leone, and Ghana--this book describes why most meals cooked in West Africa are either soups or stews. with each recipe, you will get to know the traditions and cultures of these unique and intriguing countries.

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