Cooking at the Natural Cafe in Santa Fe
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Book Overview
Recipes from The Natural Cafe in Santa Fe, New Mexico, one of the most creative natural food restaurants in the United States. This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0895945606
ISBN13:9780895945600
Release Date:January 1992
Publisher:Crossing Press
Length:125 Pages
Weight:0.75 lbs.
Dimensions:0.3" x 7.0" x 9.0"
Customer Reviews
1 rating
A Natural Treasure
Published by Thriftbooks.com User , 19 years ago
This is one of the best natural foods cookbooks I have ever used. The offerings are diverse ranging from Fresh Tuna Teriyaki (the teriyake sauce recipe is wonderful) to Spinach Enchiladas with Chile Cheese Sauce to Fudge Pecan Pie. Recipes cut no corners (everything is made from scratch), yet are easy to follow. I've yet to find a recipe that was anything but exquisite. This cookbook is a must for any serious natural foods cook.
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