Cooking Aboard Your RV: Good Food in Less Time-More Than 300 Recipes and Tips

by Janet Groene

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Written for long-term live-aboard RVers and casual weekenders, Cooking Aboard Your RV addresses the unique problems faced by RV cooks--limited water, insufficient counter space, and little room for the extra appliances of today's kitchens. This new edition is fully updated with: - Instructions for using a combination convection-microwave oven

Hundreds of recipes for every palate and dietary preference, adapted to the confines of the...

Format:Paperback

Language:English

ISBN:0071432396

ISBN13:9780071432399

Release Date:March 2004

Publisher:Ragged Mountain Press

Length:216 Pages

Weight:0.72 lbs.

Dimensions:0.7" x 6.0" x 9.0"

Related Subjects

Barbecuing & Grilling Camping Cooking Cooking Culinary Arts & Techniques Education & Reference Excursion Guides General Health, Fitness & Dieting Health, Fitness & Dieting Hiking & Camping Outdoor Cooking Reference Sports & Outdoors Sports & Recreation Travel

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Cooking Aboard Your RV: Good Food in Less Time-More Than 300 Recipes and Tips

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