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Cooking Books > Wine & Spirits Books
Paperback Concepts in Wine Chemistry. Yair Margalit Book
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ISBN: 1934259489

ISBN13: 9781934259481

Concepts in Wine Chemistry. Yair Margalit

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This edition is fully updated to meet the field's most recent developments and explain the chemistry backbone to the science of winemaking. Chapters are logically organised from must and juice... This description may be from another edition of this product.

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Format: Paperback

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