The Complete Idiot's Guide to the College Diet Cookbook

This book has very simple, healthy recipes, most of which look pretty good. It's geared toward people without access to a kitchen; Most recipes are written for the microwave, so I had to adapt them for cooking on the stovetop or oven.

In "The Complete Idiot's Guide To The College Diet Cookbook", cookbook author and culinary expert Shelly Vaughan James has compiled a wealth of nutritional information, quick tips for cooking with electric skillets, microwaves, and other small appliances, and easy-to-understand explanations of common cooking terms and techniques with 150 quick and easy-to-make meals, snacks and desserts. Specifically designed for college students (notorious for living off of raman noodles and order-in pizzas), "The Complete Idiot's Guide To The College Diet Cookbook" is an ideal culinary reference for time stressed, budget limited, cramped quarter living students who would appreciate being able to make a Grab-n-Go Burrito, a Grilled Veggie Wrap, a Turkey and White Bean Chili, an Olive and Pimiento Tuna Salad; an Authentic Lasagna Micro-Quick; some No-Bake Peanut Butter Apple Cookies; or an Hawaiian Island Shake. Although specifically intended for the college crowed, "The Complete Idiot's Guide To The College Diet Cookbook" is also ideal for anyone living alone in the big city and wanting to learn how to cook create meals for themselves.