Colonial Spirits: A Toast to Our Drunken History
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In Colonial Spirits , Steven Grasse presents a historical manifesto on drinking, including 50 colonial era- inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of a dizzying number of drinks: beer, rum and punch; temperance drinks; liqueurs and cordials; medicinal beverages; cider; wine, whiskey, and bourbon--all peppered with liquored-up adages from our founding fathers. There is also expert guidance on DIY methods for home brewing. Imbibe your way through each chapter, with recipes like the Philadelphia Fish House Punch (a crowd pleaser ) and Snakebites (drink alone ). Hot beer cocktails and rattle skulls have never been so completely irresistible.
Format:Hardcover
Language:English
ISBN:1419722301
ISBN13:9781419722301
Release Date:September 2016
Publisher:Abrams Image
Length:224 Pages
Weight:1.10 lbs.
Dimensions:0.9" x 6.3" x 8.1"
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