Cocktails by Flavor: Over 340 Recipes to Tempt the Taste Buds

I was happy to find a book that had recipes organized by flavors. I often choose my drinks by my moods. Sometimes I want lavender and sometimes I want jalapeno. Good luck finding those recipes in any other book. The book is broken into categories like fruits, vegetables herbs and sweet/creamy. I have searched online for recipes using thyme and lavender and it's a lot harder than you think. I'm thrilled to try so many great combinations. In regards to the ingredients, I live in Salt Lake City and we don't have a lot of specialty foods. I found elderflower cordial, rosewater and sour cherry juice, all of which are used in this book, in a local Italian market. This book is for anyone who's tired of traditional flavors and looking to try something new. Can't wait.