Cocina y Comidas Hispanas [Spanish]

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Part of the A Leer Easy Reader Series, this book aims to teach students about the history of foods and food preparation in the Hispanic world and provides a chance to try out recipes from each of the five regions featured.

Format:Paperback

Language:Spanish

ISBN:0070647283

ISBN13:9780070647282

Release Date:February 1999

Publisher:McGraw-Hill Humanities/Social Sciences/Langua

Length:40 Pages

Weight:0.21 lbs.

Dimensions:0.1" x 7.4" x 9.2"

Related Subjects

Foreign Language Foreign Language Dictionaries & Thesauruses Foreign Language Fiction Foreign Language Learning Foreign Language Study Foreign Language Study & Reference Foreign Languages

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Cocina y Comidas Hispanas [Spanish]

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