Cleaning and Preparing Gamefish: Step-By-Step Instructions, from Water to Table

Cleaning And Preparing Gamefish: Step-by-Step Instructions, From Water To Table by expert outdoorsman and writer Monte Burch is a straightforward, "user friendly" instructional manual dedicated to the skills of turning freshly caught fish into tasty food. Meticulous directions, black-and-white photographs, and diagrams teach the reader how to prepare freshwater fish, saltwater fish, turtles, frogs, eels, crawfish, freshwater shellfish, and alligators, preserve fish, cook fish, keep nutrition and safety in mind, and much more. A superbly organized chapter of recipes ranging from Basic Fish Dip to Easy Campfire Trout rounds out this superb and very highly recommended culinary guide.