Christopher Idone's Glorious American Food

A $4.00 closeout at the local chain; worth every penny of its original price! The photography and insights into the various regions are virtual tours by armchair of our states. Why this book isn't currently published is a mystery; a paperback version just doesn't seem appropriate to reflect the beauty of the photos. The recipes appear authentic and are well presented for easy use by the reader. My compliments to Idone; don't give up, keep writing... one of our favorite american cuisine books.