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Cooking Books > Holiday Cooking Books
Paperback Chowders, Bisques and Soups: Recipes from Canada's Best Chefs Book
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ISBN: 088780649X

ISBN13: 9780887806490

Chowders, Bisques and Soups: Recipes from Canada's Best Chefs

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Format: Paperback

Condition: Like New

$9.99
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Book Overview

Hot or cold, spicy or mellow, smooth or chunky, this book offers a range of innovative and traditional recipes. For an elegant opening to a three-course meal or a wholesome lunch, soup has been a... This description may be from another edition of this product.

Related Subjects

Canadian Cooking Cooking Holiday Cooking Regional & International Soups & Stews

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