Chemistry Applied To Agriculture (1839)
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Book Overview
Chemistry Applied to Agriculture is a comprehensive book written by John Antony Chaptal in 1839. The book provides an in-depth understanding of the chemical processes that take place in agricultural practices. It covers topics such as soil chemistry, plant nutrition, fertilizers, and the chemical composition of crops. Chaptal's work in this book is based on his extensive research and experiments, which he conducted in his own laboratory. The book...
Format:Paperback
Language:English
ISBN:1436807271
ISBN13:9781436807272
Release Date:June 2008
Publisher:Kessinger Publishing
Length:408 Pages
Weight:1.20 lbs.
Dimensions:0.8" x 6.0" x 9.0"
Related Subjects
Engineering History Science Science & Math Science & Scientists Science & Technology TechnologyCustomer Reviews
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