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Paperback Chefs of the Coast: Restaurants & Recipes from the North Carolina Coast Book
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ISBN: 0895876396

ISBN13: 9780895876393

Chefs of the Coast: Restaurants & Recipes from the North Carolina Coast

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In Chefs of the Coast , restaurant reviewer and food critic John Batchelor profiles 50 well-established and up-and-coming chefs from the region. Drawing from personal interviews, Batchelor reveals... This description may be from another edition of this product.

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Format: Paperback

Condition: Very Good

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