Celiac Disease Nutrition Guide

by Tricia Thompson

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Book Overview

This edition provides essential information for people diagnosed with Celiac disease. This easy to read "survival guide" outlines how to follow a gluten-free diet, identify food products and medications that might contain harmful grains, shop for gluten-free products at the market and online, locate companies that manufacture and/or distribute gluten-free products, safely choose foods when eating away from home and avoid cross contamination in your...

Format:Paperback

Language:English

ISBN:0880913649

ISBN13:9780880913645

Release Date:July 2006

Publisher:American Dietetic Association

Length:40 Pages

Weight:0.20 lbs.

Related Subjects

Health Health, Fitness & Dieting Health, Fitness & Dieting Medical Medical Books

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Celiac Disease Nutrition Guide

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