Cavemen, Monks, and Slow Food: A History of Eating Well

by Devra Gartenstein

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Gartenstein tells the fascinating story of people's relationship with their meals, from the Paleolithic hunters who painted their prey on remote cave walls, to the medieval monks who fashioned fine... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0615437273

ISBN13:9780615437279

Release Date:July 2011

Publisher:Quirky Gourmet Productions

Length:236 Pages

Weight:0.75 lbs.

Dimensions:0.5" x 5.5" x 8.5"

Related Subjects

Cooking Cooking Customs & Traditions Holiday Cooking Social Science Social Sciences

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Cavemen, Monks, and Slow Food: A History of Eating Well

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