Carbohydrates
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Starches are a kind of carbohydrate, a primary source of food for people. Wheat, rice, and potatoes are some of the most common forms of starches that many people love to eat. And french fries? They're starches too This appealing book introduces readers to this important group of food, including where starches grow and the many ways they're prepared as foods. It also introduces them to the concept of nutrients and food science, which will inspire...
Format:Library Binding
Language:English
ISBN:1499449143
ISBN13:9781499449143
Release Date:December 2024
Publisher:PowerKids Press
Length:24 Pages
Age Range:7 to 10 years
Grade Range:Grades 2 to 5
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