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Paperback Canning and Preserving for Beginners: A Step-By-Step Guide On How To Can Fruits, Meats, Vegetables, Jams, And Jellies. Eat Healthier With 200 Deliciou Book

ISBN: 1801113246

ISBN13: 9781801113243

Canning and Preserving for Beginners: A Step-By-Step Guide On How To Can Fruits, Meats, Vegetables, Jams, And Jellies. Eat Healthier With 200 Deliciou

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Format: Paperback

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Book Overview

Are you interested in learning how to conserve and can food on your own, to save money and eat healthier? Are you an Italian American, and do you want to taste the flavors of your origins?


IF YES, THIS IS THE RIGHT BOOK FOR YOU

Luisa Florence will teach you how to have an essential pantry with the 200 preserves that cannot be missing in your wardrobes....

Related Subjects

Cooking Cooking

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