Canadian Living Country Cookbook

This book has been in our collection for 2 1/2 years. In that time it has supplied our home with savoury scents, creative cuisine and lessons in cooking of great value. The only "red light" I can forsee is the dessert section. If you don't like fruit in your dessert - you will be terribly disappointed in this section. However, the perogy recipe and the comforting meals will make up for that fault. The ingredients are healthy and easy to gather. Plus for the American's reading this review: the recipes are well tested in the Canadian Living Magazine which is a favorite to the Canadian public. A wonderful addition to your recipe library.