Calidad en Hosteleria [Spanish]

by Ricardo Rubio Gomez

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Calidad en hosteler?a y restauraci?n es un manual formativo para ciclos formativos de la familia profesional de hosteler?a y turismo en el cual se tratan temas relacionados con la calidad en el sector... This description may be from another edition of this product.

Format:Paperback

Language:Spanish

ISBN:1517249880

ISBN13:9781517249885

Release Date:September 2015

Publisher:Createspace Independent Publishing Platform

Length:80 Pages

Weight:0.26 lbs.

Dimensions:0.2" x 6.0" x 9.0"

Related Subjects

Education Education & Reference

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Calidad en Hosteleria [Spanish]

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