Blue Ribbon Canning: Award-Winning Recipes
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Book Overview
Celebrate the art of home canning with recipes that have stood the test of time and competition. Blue Ribbon Canning brings you 139 of the best canning recipes from state fairs across the nation, all of which have earned top honors.
Format:Paperback
Language:English
ISBN:162710769X
ISBN13:9781627107693
Release Date:April 2015
Publisher:Taunton Press
Length:272 Pages
Weight:1.70 lbs.
Dimensions:0.7" x 7.9" x 9.9"
Customer Reviews
1 rating
Truly the best canning book for yummy recipes!
Published by M.Monroe , 1 year ago
I love this canning book SO much! It has practical recipes, tasty and always a hit! I have several other canning books and while I enjoy recipes here and there from those books- I find myself reaching for this book more often than the others. The simple fruit jam recipe, and the old Times Pickles are two of my absolute favorites!
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