Blackbird Bakery Gluten-Free: 75 Recipes for Irresistible Desserts and Pastries

by Karen Morgan

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Celebrities such as Courteney Cox and Laura Dern love Blackbird Bakery for its famously scrumptious gluten-free desserts. Now these same sweets can be yours too, thanks to this beautiful cookbook that collects 75 delicious recipes for classic desserts and gorgeous French pastries, all made without gluten. Celiac disease is on the rise (more than 3 million Americans and an equal number of Europeans have been diagnosed), and millions more seek gluten-free...

Format:Hardcover

Language:English

ISBN:0811873315

ISBN13:9780811873314

Release Date:October 2010

Publisher:Chronicle Books

Length:224 Pages

Weight:1.79 lbs.

Dimensions:1.0" x 7.3" x 8.2"

Related Subjects

Gluten-Free Baking Healthy Eating Cookbooks Allergies Baking Cooking Cooking Desserts Special Diet

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Blackbird Bakery Gluten-Free: 75 Recipes for Irresistible Desserts and Pastries

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