Bistro: French Country Recipes for Home Cooks

by Laura Washburn

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Traditional bistro fare is the essence of French cooking-honest, fresh, and satisfying food prepared by cooks, not celebrity chefs. It's not expensive, it's not complicated, and it never goes out of... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1841724963

ISBN13:9781841724966

Release Date:January 2003

Publisher:Ryland Peters & Small

Length:144 Pages

Weight:1.70 lbs.

Dimensions:0.7" x 9.0" x 9.8"

Related Subjects

Cooking Cooking European French Holiday Cooking

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Bistro: French Country Recipes for Home Cooks

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