Big Green Egg Feasts: Innovative Recipes to Cook for Friends and Family

by Tim Hayward

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The Big Green Egg has been a phenomenon in the world of outdoor cooking, with a devoted following and high-end reputation. This is not just a brilliant BBQ, this is the most versatile and exciting bit of cooking kit there is. Not only can you cook on the griddle, oven roast, smoke, bake, or leave to "low and slow", but you can treat it like a konro, mangal, forno, parilla, comal, tandoor, or hāngi and create a plethora of international dishes...

Format:Hardcover

Language:English

ISBN:1787139069

ISBN13:9781787139060

Release Date:May 2023

Publisher:Quadrille Publishing

Length:256 Pages

Weight:2.50 lbs.

Dimensions:1.1" x 7.5" x 9.8"

Related Subjects

Cooking Cooking

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Big Green Egg Feasts: Innovative Recipes to Cook for Friends and Family

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