Best of the Best from the Mid-Atlantic Cookbook: Selected Recipes from the Favorite Cookbooks of Maryland, Delaware, New Jersey and Washington, D.C.

By Gwen McKee

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Catch the fresh flavor of the Mid-Atlantic region! From the Atlantic shore in New Jersey to the bustling streets of our nation's capital, 79 cookbooks contributed 400 of their most requested recipes.... This description may be from another edition of this product.

Format:Plastic Comb

Language:English

ISBN:1893062287

ISBN13:9781893062283

Release Date:September 2001

Publisher:Quail Ridge Press

Length:288 Pages

Weight:1.03 lbs.

Dimensions:9.0" x 1.0" x 6.0"

Related Subjects

Cooking Techniques Meal Planning Cookbooks Home Cooking Cooking Cooking Education & Reference Holiday Cooking Reference Regional & International

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Best of the Best from the Mid-Atlantic Cookbook: Selected Recipes from the Favorite Cookbooks of Maryland, Delaware, New Jersey and Washington, D.C.

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