Best of the Best from Texas Cookbook II: Selected Recipes from Texas's Favorite Cookbooks
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Book Overview
Treat yourself to the big, bold taste of Texas. You'll be rounding up the compliments with White Lightning Chili, Braggin'-Rights Brisket, and Cowboy Cornbread. And you'd better get used to requests... This description may be from another edition of this product.
Format:Plastic Comb
Language:English
ISBN:0937552623
Release Date:June 1996
Publisher:Quail Ridge Press
Length:336 Pages
Weight:1.20 lbs.
Dimensions:9.0" x 1.1" x 6.0"
Customer Reviews
3 ratings
brand new
Published by Thriftbooks.com User , 16 years ago
My cookbook was received withing a week of ordering and in the brand new condition as described. Perfect!!
Howdy!!
Published by Thriftbooks.com User , 16 years ago
This is a great recipe collection. I own several Best of the Best cookbooks but this seems to be the one I reach for the most. I am not from Texas but lived there for several years and it brings back memories of some of the foods I ate there.
A wonderful Mixture of Fine Texas Cuisine
Published by Thriftbooks.com User , 25 years ago
This cookbook is the finest book I've come across with down to earth Texas Cuisine. That I remember from my early childhood.PECOS BILL WOULD BE PROUD!
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