Berseem: The Great Forage And Soiling Crop Of The Nile Valley (1902) is a book written by David G. Fairchild that explores the agricultural benefits of berseem, a type of clover that grows abundantly in the Nile Valley. The book provides a comprehensive overview of berseem's history, cultivation, and uses as a forage and soiling crop. It also includes practical advice for farmers and agriculturalists on how to grow and harvest berseem for optimal...