Baltimore Chef's Table: Extraordinary Recipes from Charm City and the Surrounding Counties
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Book Overview
In the midst of recent growth and downtown development, Baltimore is breaking away from its culinary stereotypes and emerging as city that is attracting some extraordinary restaurants and talented chefs. While embracing the local food movement, the city is now being recognized for an expanding culinary movement. Newcomers and homegrown chefs alike are charming diners with delicious variations staring the perennial favorite, crab, as well as offering...
Format:Paperback
Language:English
ISBN:1493044451
ISBN13:9781493044450
Release Date:July 2019
Publisher:Globe Pequot Press
Length:224 Pages
Weight:1.30 lbs.
Dimensions:0.6" x 7.2" x 9.0"
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