Baking Without Fat

I have used and loved this book for many years. I realized that the recipes do not taste like their same named counterparts. They are delicious in their own right just the same.

I even like Health Valley products after trying some recipes this book. Make sure to follow the recipes precisely. I threw some cake to the birds, because I didn't. I want to personally thank the author for writing this book.

I don't remember when I purchased the book. I've had it for quite some time, and have made dozens of recipes without a foul up. the recipes are writen step by step, and easy to understand. if you want to eat healther while still thinking you're eating junk food, this is the dessert cookbook to get. I highly recommend it if you're into an easy to follow cookbook. the best recipe so far has to be the "Rice pudding" there was one ingredient I left out "Dates" and it didn't matter. it came out just as great!

Being a person who loves sweets, yet puts in many hours at the gym, this book was a godsend! I love to bake and eat, yet I want to keep my slim figure too! The recipes in this book were easy to follow for beginning bakers like myself. And as my family and friends will testify, you will never know that they are fat-free! The recipes come out sweet and rich, yet they are healthy so you can feel good about serving and eating them yourself! I recommend this book to anyone with a sweet-tooth AND a desire to keep themselves, family and friends healthy! Who ever thought that eating chocolate cake would be part of a healthy diet!