Baking with Dorie: Sweet, Salty & Simple
A NEW YORK TIMES BESTSELLER Eater's Best Cookbooks of Fall 2021 Bon Appetit's Cookbook Gift Guide: 2021 Edition Food & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This Season From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes Say "Dorie Greenspan"...
Format:Hardcover
Language:English
ISBN:035822358X
ISBN13:9780358223580
Release Date:October 2021
Publisher:Harvest Publications
Length:400 Pages
Weight:3.15 lbs.
Dimensions:1.1" x 8.1" x 10.1"
Customer Reviews
1 rating
Amazing!
Published by Sally Mander , 3 years ago
BAKING WITH DORIE by Dorie Greenspan
We love food at our house and Dorie is just the person to help you find a wonderfully tasty and eye-pleasing recipe to create for your family. She not only gives you a color photo of each culinary delight, but she also has handy tips and helpful hints so you can make the best recipe ever.
Highly recommend.
I am delighted to have received a complimentary copy of #bakingwithdorie from #netgalley I was under no obligation to post a review.
Baking with Dorie: Sweet, Salty & Simple Mentions in Our Blog
25 Must-Have Cookbooks for Holiday Entertaining
Published by Ashly Moore Sheldon • November 06, 2022
The holiday season is upon us and it's time to get cooking! For many of us, the joy of the holidays revolve around spending quality time with family and friends. And what's the most important part of those occasions? The food, of course! Here are 25 cookbooks that can help you elevate your holiday party refreshments.
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