Baking Illustrated: The Practical Kitchen Companion for the Home Baker
(Part of the The Best Recipe Series)
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Book Overview
Have You Ever Devoted a Sunday Afternoon to baking bread only to turn out loaves that are misshapen and dense? Or struggled over piecrust, ending up with a dry and crumbly dough that was impossible to... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0936184752
ISBN13:9780936184753
Release Date:March 2004
Publisher:America's Test Kitchen
Length:515 Pages
Weight:3.55 lbs.
Dimensions:1.4" x 8.2" x 11.6"
Customer Reviews
2 ratings
Just what this beginner was looking for
Published by JenniLynnBakes , 4 years ago
This book is amazing it pretty much tells you anything and everything you need to know about ingredients, tools and baking tips. I love it and can not be more happy. I feel like this is one baking book that I will always have by my side throughout my baking journey!
My baking bible
Published by Thriftbooks.com User , 6 years ago
This books provides detailed instructions and explanations that benefit both novice and experienced bakers. Must have for any kitchen.
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