Baked: New Frontiers in Baking
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Book Overview
As featured on The Martha Stewart Show and The Today Show and in People Magazine ! Hip. Cool. Fashion-forward. These aren't adjectives you'd ordinarily think of applying to baked goods. Think again.... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1584797215
ISBN13:9781584797210
Release Date:October 2008
Publisher:Harry N. Abrams
Length:208 Pages
Weight:2.52 lbs.
Dimensions:1.0" x 9.3" x 9.2"
Age Range:13 years and up
Grade Range:Grade 8 to Postsecondary
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