Ayurvedic Food Culture and Recipes: Health, healing and vigour with balanced nutrition, appropriate quantity and quality of food and by observing the

by Vinod Verma

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Ayurvedic Food Culture and Recipes by Dr. Vinod Verma Ayurvedic food means a harmonious combination of food products prepared with various seeds, herbs and spices in order to create equilibrium in... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:8189514237

ISBN13:9788189514235

Release Date:July 2013

Publisher:Gayatri Books International

Length:262 Pages

Weight:1.16 lbs.

Dimensions:0.6" x 8.0" x 10.0"

Related Subjects

Cooking Cooking Health Health, Fitness & Dieting Health, Fitness & Dieting

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Ayurvedic Food Culture and Recipes: Health, healing and vigour with balanced nutrition, appropriate quantity and quality of food and by observing the

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