"Anne Butler evokes southern hospitality in her glorious epicurean tour." "An illustrated gastronomic tour of this area's society, culture and economics . . . a veritable social history in the guise of a cookbook." "A fetching cookbook; no, it's better than a cookbook." Audubon plantation country, the region between Natchez, Mississippi, and Louisiana's Feliciana...
-Bloomsbury Review
-Louisiana Life
-Mississippi Press