Artisan Pizza and Flatbread in Five Minutes a Day: The Homemade Bread Revolution Continues

by Zoë François and Jeff Hertzberg

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From the bestselling authors of the ground-breaking Artisan Bread in Five Minutes a Day comes a much-anticipated cookbook featuring their revolutionary approach to yeast dough in over 100 easy pizza and flatbread recipes--a perfect gift with all the toppings

With nearly half a million copies of their books in print, Jeff Hertzberg and Zo Fran ois have proven that people want to bake their own bread--as long as they...

Format:Hardcover

Language:English

ISBN:0312649940

ISBN13:9780312649944

Release Date:October 2011

Publisher:Thomas Dunne Books

Length:320 Pages

Weight:2.02 lbs.

Dimensions:1.3" x 7.9" x 9.2"

Related Subjects

Cooking Cooking

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Artisan Pizza and Flatbread in Five Minutes a Day: The Homemade Bread Revolution Continues

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