Arabian Delights: Recipes & Princely Entertaining Ideas from the Arabian Peninsula

by Amy Riolo

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After spending decades researching Egyptian cuisine, working in Egypt, and traveling extensively in the region, culinary expert Amy Riolo has been discovering the cuisine of Arabia at lavish parties and palaces, in simpler homes, stylish restaurants, and marketplaces. Now she brings this rich and exotic cuisine to American cooks of all levels, giving time-honored techniques, step-by-step recipes, and lively menus for many occasions and the everyday...

Format:Paperback

Language:English

ISBN:1933102551

ISBN13:9781933102559

Release Date:October 2007

Publisher:Capital Books (VA)

Length:213 Pages

Weight:0.90 lbs.

Dimensions:0.5" x 7.0" x 9.0"

Related Subjects

Asian Cooking Cooking Holiday Cooking Middle Eastern Regional & International

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Arabian Delights: Recipes & Princely Entertaining Ideas from the Arabian Peninsula

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