Apples: From Harvest to Table: 50 Recipes Plus Lore, Crafts and More Starring the Tried-And-True Favorite

by Amy Pennington

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From the orchard to the plate... Apples: From Harvest to Table collects 50 delicious recipes starring the tried-and-true favorite. Organized into five chapters-Breakfast & Brunch; Salads, Starters & Sides; Mains; Pies, Crumbles & Crisps; and Jams, Jellies & Preserves-these wholesome, straightforward recipes will quickly become go-to meals in every apple-loving kitchen. Illustrated with beautiful food photography and vintage botanical drawings, this...

Format:Hardcover

Language:English

ISBN:1250039061

ISBN13:9781250039064

Release Date:September 2013

Publisher:Griffin

Length:143 Pages

Weight:1.14 lbs.

Dimensions:0.6" x 7.8" x 8.8"

Related Subjects

Cooking Cooking Holiday Cooking

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Apples: From Harvest to Table: 50 Recipes Plus Lore, Crafts and More Starring the Tried-And-True Favorite

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