Annie Bell's Baking Bible: Over 200 Triple-Tested Recipes That You'll Want to Cook Again and Again

by Annie Bell

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In this beautifully book, Annie Bell explains the techniques that produce perfect results every time, whether baking sponge cakes, cookies, brownies, muffins or meringues. She creates sweet treats for all occasions, from birthdays to Christmas, sharing her fail-safe recipes that will ensure your cakes never again fail to rise. And with recipes for everything from really great chocolate brownies, to a delicious carrot cake and tangy lemon and polenta...

Format:Hardcover

Language:English

ISBN:0857837478

ISBN13:9780857837479

Release Date:September 2019

Publisher:Kyle Books

Length:336 Pages

Weight:3.00 lbs.

Dimensions:1.1" x 8.5" x 10.3"

Related Subjects

Cooking Cooking

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Annie Bell's Baking Bible: Over 200 Triple-Tested Recipes That You'll Want to Cook Again and Again

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