""An Essay On The Lord�������s Supper And Emancipation"" is a historical book written by Francis William Pitt Greenwood in 1840. The book is a detailed analysis of the Lord's Supper, also known as the Eucharist, and its connection to the abolition of slavery. The author argues that the act of partaking in the Lord's Supper should inspire individuals to fight for the freedom of all human beings, as it...