Amrikan: 125 Recipes from the Indian American Diaspora
In her eagerly anticipated debut cookbook, acclaimed food writer Khushbu Shah injects an electric and irresistible energy into the story of Indian food, with 125 recipes inspired by the cooking of the diaspora. From the savory and bold flavors of Achari Paneer Pizza to the ultimate home-cooked comfort meal, a pot of Spinach Tadka Dal with rice, Khushbu's recipes are flavor-packed, party-pleasing, and wonderfully surprising. She invites readers...
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Amrikan: 125 Recipes from the Indian American Diaspora Mentions in Our Blog
As autumn descends, new cookbooks are what we crave. What kinds of yummy dishes will we make for the holidays? How will we brighten up the dark days with vibrant tables and zesty flavors? What does it take to pull off the perfect dinner party? These fourteen exciting new cookbooks will help you answer these questions.
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