America's Historic Stockyards: Livestock Hotels
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Livestock markets for the sale and distribution of meat developed as early as the days of colonial America. In the mid-nineteenth century, as westward expansion increased and railroads developed, stockyard companies formed in order to meet the demand of a growing nation. Contrary to markets, these companies were centrally organized and managed by a select few principal partners. America's Historic Stockyards: Livestock Hotels is an examination of...
Format:Hardcover
Language:English
ISBN:0875653049
ISBN13:9780875653044
Release Date:May 2005
Publisher:Texas Christian University Press
Length:226 Pages
Weight:1.50 lbs.
Dimensions:1.0" x 6.3" x 9.3"
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